Keeping it in the family

We are a family run fifth generation Cornish butcher with our own farm. Quality and animal welfare are of the utmost importance to us. Our specialty products have earned us an excellent reputation and tourists to the West Country have always come to Fowey to sample our famous sausages, traditionally cured bacon and cooked meats.

Our Values

While lots of supermarkets have jumped on the animal well-fare bandwagon, selling "free range" meats, none really care about the animals - it just feels like a gimmick. As farmers and butchers we know the animals and we believe that the best meat comes from happy, well cared for animals that can enjoy a life in the fields, not squashed into a cage.